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1-3 of 3 results for acidic and alkaline protein solubilisation

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Research article

First published 2007-06

Extraction of Sardine Proteins by Acidic and Alkaline Solubilisation

I. Batista, C. Pires, R. Nelhas

Food Science and Technology International

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Other

First published 2004-08

P. S. Bora, D. Ribeiro

Food Science and Technology International

Open access

Research article

First published 2015

Chi P Lee, John S Colombo, Wayne Nishio Ayre [...]

Journal of Tissue Engineering