Sage Journals: Discover world-class research

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Research article

First published 1995-09

The Effect of Fluorhydroxyapatite-derived Fluoride on Acid Production by Streptococci

N. Guha-Chowdhury, Y. Iwami, T. Yamada [...]

Journal of Dental Research

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Research article

First published 2014-7

By-products from the biodiesel chain as a substrate to citric acid production by solid-state fermentation

Manuella Schneider, Gabriela F Zimmer, Ezequiel B Cremonese [...]

Waste Management & Research: The Journal for a Sustainable Circular Economy

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Review article

First published 1998-6

Review : Bacteriocinogenic lactic acid bacteria associated with meat products / Revisión: Bacterias lácticas productoras de bacteriocinas asociadas a productos cárnicos

M.T. Aymerich, M. Hugas, J.M. Monfort

Food Science and Technology International

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Research article

First published 2010-06

REVIEW: Genome shuffling: A new trend in improved bacterial production of lactic acid

Rojan P. John, GS Anisha, Ashok Pandey [...]

Industrial Biotechnology

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Research article

First published 2022-12

Analysis of Omega-3 Fatty Acid Content in Fish Oil Products

Eileen D. Ward, Katelyn Thomasson, K. Robin Fischer

Journal of Pharmacy Practice

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Research article

First published 2003-11

Removal of Formaldehyde from Acrylic Acid Production Wastewater

V. Bednarik, M. Vondruska

Environmental Engineering Science

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Research article

First published 2017-4

Distinct fatty acid composition of some edible by-products from bovines fed high or low silage diets

Cristina M Alfaia, Susana P Alves, José M Pestana [...]

Food Science and Technology International

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Research article

First published 2014-9

Daurichromenic Acid-producing Oxidocyclase in the Young Leaves of Rhododendron dauricum

Futoshi Taura, Miu Iijima, Jung-Bum Lee [...]

Natural Product Communications

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Research article

First published 2013-8

Effects of Formic Acid Administration in the Drinking Water on Production Performance,Egg Quality and Immune System in Layers during hot Season

Ghulam Abbas, Sohail Hassan Khan, Habib-ur Rehman

Avian Biology Research

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Research article

First published 2008-1

Lipids and Fatty Acids Composition in the Tissues and By-Products of Two Tunisian Shrimp Species from the North and South Regions

Zouhour Limam, Soumaya Arafa, Saloua Sadok [...]

Nutrition and Health

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