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1-3 of 3 results for Traditional bread formula

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Select article: Evaluating the traditional bread properties with new formula: Affected by triticale and cress seed gum

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Research article

First published July, 2021

Evaluating the traditional bread properties with new formula: Affected by triticale and cress seed gum

Zahra Sheikholeslami, Maryam Mahfouzi, Mahdi Karimi [...]

Food Science and Technology International

Select article: Between Anamnesis and Praise: The Origin of Oblation in Syro-Byzantine Anaphoras

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First published March, 2020

Between Anamnesis and Praise: The Origin of Oblation in Syro-Byzantine Anaphoras

Stefano Parenti

Studia Liturgica

Select article: Child Feeding by Nigerian Mothers during Acute Diarrhoeal Illness

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First published October, 1990

Child Feeding by Nigerian Mothers during Acute Diarrhoeal Illness

E.E. Ekanem

Perspectives in Public Health

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