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Research article

First published 2012-2

Fragility of sugar melts

Jiantong Liu, Zhenfeng Ren, Lejia Lin [...]

Food Science and Technology International

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Research article

First published 1914-4

On the hexosamine of chondroitin sulphuric acid

P. A. Levene, F. B. La Forge

Experimental Biology and Medicine

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Research article

First published 2018-12

The Effect of Additives on the Low Temperature Ice-Melting Capacity of NaCl

Kine Nilssen, Alex Klein-Paste, Johan Wåhlin

Transportation Research Record: Journal of the Transportation Research Board

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Research article

First published 2012-2

Carbohydrate-based polyamides and polyesters: an overview illustrated with two selected examples

Sebastián Muñoz-Guerra

High Performance Polymers

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Research article

First published 2022-3

Gummy candies production with natural sugar source: Effect of molasses types and gelatin ratios

Abdullah Kurt, Kubra Bursa, Omer Said Toker

Food Science and Technology International

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Research article

First published 1909-2

Further studies on the constitution of inosinic acid

Walter A. Jacobs, P. A. Levene

Experimental Biology and Medicine

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Research article

First published 2026

Innovative dual strategy for enhancing high-protein free added sugar ice cream based on whey protein/ Opuntia fruit hydrogel

Paniz Kavoosi, Mahboobeh Kashiri, Morteza Khomeiri [...]

Food Science and Technology International

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Research article

First published 2008-6

Study of the Solid-Matrix Phosphorescence Properties of a Heterocyclic Aromatic Amine and the Heat Capacities of Glucose Glasses as the Temperature Decreases

Sara E. Hubbard, Robert J. Hurtubise

Applied Spectroscopy

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Research article

First published 2017-3

Sugar-based poly (anhydride-ester) containing natural antioxidants and antimicrobials: Synthesis and formulation into polymer blends

Nicholas D Stebbins, Michelle M Moy, Jonathan J Faig [...]

Journal of Bioactive and Compatible Polymers

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Research article

First published 2023-10

New Oligonucleotide 2′-O-Alkyl N3′→P5′ (Thio)-Phosphoramidates as Potent Antisense Agents: Physicochemical Properties and Biological Activity

Saúl Martínez-Montero, Vivek K. Rajwanshi, Rajendra K. Pandey [...]

Nucleic Acid Therapeutics

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