Sage Journals: Discover world-class research

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Research article

First published 2007-06

Pomegranate Wine Has Greater Protection Capacity Than Red Wine on Low-Density Lipoprotein Oxidation

Ebru Demirel Sezer, Yasemin Delen Akçay, Bilal İlanbey [...]

Journal of Medicinal Food

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Research article

First published 2014-5

Red wine flavonoids and vascular health

Jonathan M. Hodgson

Nutrition and Healthy Aging

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Research article

First published 2008-10

Microoxygenation Treatment and Sensory Properties of Young Red Wines

M.L. González-Sanjosé, M. Ortega-Heras, S. Pérez-Magariño

Food Science and Technology International

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Research article

First published 2009-2

Antiradical Activity and in Vitro Inhibition of Helicobacter Pylori by Italian Red Wines

Marco Biagi, Elisabetta Miraldi, Natale Figura [...]

Natural Product Communications

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Review article

First published 1998-8

Red-wine Polyphenols and Inhibition of Platelet Aggregation: Possible Mechanisms,and Potential Use in Health Promotion and Disease Prevention

M J Halpern, A-L Dahlgren, I Laakso [...]

Journal of International Medical Research

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Research article

First published 2014-1

Moderate red wine consumption improves hemorheological parameters in healthy volunteers

A. Toth, B. Sandor, J. Papp [...]

Clinical Hemorheology and Microcirculation

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Research article

First published 2016-12

Partial dealcoholization of red wine by nanofiltration and its effect on anthocyanin and resveratrol levels

Szilvia Banvolgyi, K Savaş Bahçeci, Gyula Vatai [...]

Food Science and Technology International

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Research article

First published 2004-08

Changes in Phenolic Compounds and Colour Parameters of Red Wine Aged with Oak Chips and in Oak Barrels

M. Del Alamo Sanza, J. A. Fernández Escudero, R. De Castro Torío

Food Science and Technology International

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Research article

First published 1997-7

Red wine is less stress reducing than vodka;no differences in neuroendocrine challenge test

Nick Jarrett, Richard Peatfield, Vivette Glover

Journal of Psychopharmacology

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Research article

First published 1995-4

Dietary Migraine: Recent Progress in the Red (And White) Wine Story

M Sandler, N-Y Li, N Jarrett [...]

Cephalalgia

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