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Research article

First published 2018-8

Long-Length Fiber Optic Near-Infrared (NIR) Spectroscopy Probes for On-Line Quality Control of Processed Land Animal Proteins

Ana Garrido-Varo, Ana Sánchez-Bonilla, Francisco Maroto-Molina [...]

Applied Spectroscopy

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Review article

First published 2011-8

The Potential of near Infrared Microscopy to Detect,Identify and Quantify Processed Animal by-Products

Zengling Yang, Lujia Han, Juan Antonio Fernández Pierna [...]

Journal of Near Infrared Spectroscopy

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Review article

First published 2019-11

The Overt and Hidden Use of Animal-Derived Products in Alternative Methods for Skin Sensitisation: A Systematic Review

Bianca Marigliani, Felipe Perraro Sehn, Josemar Vinicius Maiworm Abreu Silva [...]

Alternatives to Laboratory Animals

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Research article

First published 1926-4

Studies on anaphylaxis with the products of peptic digestion of proteins.

Karl Landsteiner

Experimental Biology and Medicine

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Research article

First published 1954-5

Distribution and Properties of an Unidentified Growth Factor for Avian Lactobacillus bifidus. ∗

Mary S. Shorb, Francis A. Veltre

Experimental Biology and Medicine

Open access

Review article

First published 2022-7

The “ideal protein” concept is not ideal in animal nutrition

Guoyao Wu, Peng Li

Experimental Biology and Medicine

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Research article

First published 1999-07

Induction of antiphospholipid antibodies by immunization with synthetic viral and bacterial peptides

E E Gharavi, H Chaimovich, E Cucurull [...]

Lupus

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Research article

First published 2007-4

Discrimination of Fish Bones from other Animal Bones in the Sedimented Fraction of Compound Feeds by near Infrared Microscopy

M.J. De la Haba, J.A. Fernández Pierna, O. Fumière [...]

Journal of Near Infrared Spectroscopy

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Review article

First published 2016-8

Biosimilars: Hope and concern

Christos E Emmanouilides, Maria I Karampola, Maria Beredima

Journal of Oncology Pharmacy Practice

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Research article

First published 2011-7

Pixel Selection for Near-Infrared Chemical Imaging (NIR-CI) Discrimination between Fish and Terrestrial Animal Species in Animal Protein by-Product Meals

Cecilia Riccioli, Dolores Pérez-Marín, José Emilio Guerrero-Ginel [...]

Applied Spectroscopy

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