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Articles (81)

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1-10 of 81 results for Phaseolus vulgaris

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Select article: Protective Role of Phaseolus vulgaris on Changes in the Fatty Acid Composition in Experimental Diabetes

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Research article

First published 2004-06

Protective Role of Phaseolus vulgaris on Changes in the Fatty Acid Composition in Experimental Diabetes

Leelavinothan Pari, Subramanian Venkateswaran

Journal of Medicinal Food

Select article: Inactivation of Trypsin Inhibitor Activity from Brazilian Varieties of Beans (Phaseolus vulgaris L.)

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Research article

First published 2007-06

Inactivation of Trypsin Inhibitor Activity from Brazilian Varieties of Beans (Phaseolus vulgaris L.)

G.A. Jourdan, C.P.Z. Noreña, A. Brandelli

Food Science and Technology International

Select article: Visualization of outgrowing axons of grafted neurons by anterograde labelling with Phaseolus vulgaris leucoagglutinin in the motor cortex of the rat

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Research article

First published 1993-9

Visualization of outgrowing axons of grafted neurons by anterograde labelling with Phaseolus vulgaris leucoagglutinin in the motor cortex of the rat

Vladimir V. Senatorov, Csaba Nyakas, Zoltan Fulop

Restorative Neurology and Neuroscience

Select article: Beans and Diabetes: Phaseolus vulgaris Preparations as Antihyperglycemic Agents

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Research article

First published 2010-04

Beans and Diabetes: Phaseolus vulgaris Preparations as Antihyperglycemic Agents

Axel Helmstädter

Journal of Medicinal Food

Select article: ACE-I Inhibitory Activity from Phaseolus lunatus and Phaseolus vulgaris Peptide Fractions Obtained by Ultrafiltration

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Research article

First published 2015-11

ACE-I Inhibitory Activity from Phaseolus lunatus and Phaseolus vulgaris Peptide Fractions Obtained by Ultrafiltration

David Betancur-Ancona, Gloria Dávila-Ortiz, Luis Antonio Chel-Guerrero [...]

Journal of Medicinal Food

Select article: Pathologic Changes of the Small Intestinal Mucosa of Pigs after Feeding Phaseolus vulgaris Beans

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Research article

First published 1990-9

Pathologic Changes of the Small Intestinal Mucosa of Pigs after Feeding Phaseolus vulgaris Beans

M. J. L. Kik, J. Huisman, A. F. B. van der Poel [...]

Veterinary Pathology

Select article: Effect of Phaseolus vulgaris on Circulatory Antioxidants and Lipids in Rats with Streptozotocin-Induced Diabetes

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Research article

First published 2002-06

Effect of Phaseolus vulgaris on Circulatory Antioxidants and Lipids in Rats with Streptozotocin-Induced Diabetes

Subramanian Venkateswaran, Leelavinothan Pari, Ganesan Saravanan

Journal of Medicinal Food

Select article: Retrograde transport of the lectin Phaseolus vulgaris leucoagglutinin in frog central nervous system.

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Abstract

First published 1990-12

Retrograde transport of the lectin Phaseolus vulgaris leucoagglutinin in frog central nervous system.

M Antal, M Petkó

Journal of Histochemistry & Cytochemistry

Select article: The Effect of the Consumption of Red Kidney Beans (Phaseolus vulgaris) on the Growth of Rats and the Implications for Human Populations

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Research article

First published 1990-12

The Effect of the Consumption of Red Kidney Beans (Phaseolus vulgaris) on the Growth of Rats and the Implications for Human Populations

Lorna L. McPherson

Perspectives in Public Health

Select article: Characterization of Dry Bean Genotypes ( Phaseolus Vulgaris ) for Resistance to Thrips Palmi (Thysanoptera: Thripidae)

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Research article

First published 2003-1

Characterization of Dry Bean Genotypes ( Phaseolus Vulgaris ) for Resistance to Thrips Palmi (Thysanoptera: Thripidae)

John M. Díaz, César M. Cardona, Bueno Juan Miguel

Revista Colombiana de Entomología

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