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Select article: Review : Achievements,needs and perspectives in dry-cured ham technology: the example of Parma ham/ Revisión: Avances,necesidades y perspectivas de la tecnología del jamón curado: el ejemplo del jamón de Parma

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First published April, 1996

Review : Achievements,needs and perspectives in dry-cured ham technology: the example of Parma ham/ Revisión: Avances,necesidades y perspectivas de la tecnología del jamón curado: el ejemplo del jamón de Parma

G. Parolari

Food Science and Technology International

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