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Select article: Development of a New Measurement Unit (MilkSpec-1) for Rapid Determination of Fat,Lactose,and Protein in Raw Milk Using Near-Infrared Transmittance Spectroscopy

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Research article

First published May, 2002

Development of a New Measurement Unit (MilkSpec-1) for Rapid Determination of Fat,Lactose,and Protein in Raw Milk Using Near-Infrared Transmittance Spectroscopy

Young-Ah Woo, Yoko Terazawa, Jie Yu Chen [...]

Applied Spectroscopy

Select article: System Design for Non-Destructive near Infrared Analyses of Chemical Components and Total Aerobic Bacteria Count of Raw Milk

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Research article

First published August, 2008

System Design for Non-Destructive near Infrared Analyses of Chemical Components and Total Aerobic Bacteria Count of Raw Milk

Sirinnapa Saranwong, Sumio Kawano

Journal of Near Infrared Spectroscopy

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