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Research article

First published 1988-01

Comparison of Metabolic Clearance Rates of MCT/LCT and LCT Emulsions in Diabetics

M. Wicklmayr, K. Rett, G. Dietze [...]

Journal of Parenteral and Enteral Nutrition

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Other

First published 1991-11

Changes of Hepatic Morphology During Parenteral Nutrition With Lipid Emulsions Containing LCT or MCT/LCT Quantified by Ultrasound

H. Baldermann, M. Wicklmayr, K. Rett [...]

Journal of Parenteral and Enteral Nutrition

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Research article

First published 2002-1

Effects of 2 lipid emulsions (LCT versus MCT/LCT) on the fatty acid composition of plasma phospholipid: a double-blind randomized trial

G Martin-Pena, JM Culebras, L De la Hoz-Perales [...]

Journal of Parenteral and Enteral Nutrition

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Research article

First published 2010-5

Stability of MCT/LCT-Based Total Nutrient Admixtures for Neonatal Use Over 30 Hours at Room Temperature

David F. Driscoll, Anthony P. Silvestri, Bruce R. Bistrian

Journal of Parenteral and Enteral Nutrition

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Research article

First published 1999-06

Influence of Different Fat Emulsions With 10 or 20% MCT/LCT or LCT on Lipoproteins in Plasma of Patients After Abdominal Surgery

Kristin Stalo

Nutrition in Clinical Practice

Open access

Research article

First published 2024

Grouper bone nano-calcium and substitution long-chain triglyceride (LCT) into medium-chain triglyceride (MCT) enhanced calcium bioavailability and rat’s bone density

Pipin Kusumawati, Yudi Pranoto, Priyanto Triwitono [...]

Nutrition and Healthy Aging

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Research article

First published 1994-03

Hydrolysis of Mixed Lipid Emulsions Containing Medium-Chain and Long-Chain Triacylglycerol With Lipoprotein Lipase in Plasma-like Medium

Nobuaki Sato, Richard J. Deckelbaum, Gertraud Neeser [...]

Journal of Parenteral and Enteral Nutrition

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Other

First published 1985-11

A New Intravenous Emulsion Containing Medium-Chain Triglyceride: Studies of its Metabolic Effects in the Perioperative Period Compared with a Conventional Long-Chain Triglyceride Emulsion

P.J. Crowe, A.R. Dennison, G.T. Royle

Journal of Parenteral and Enteral Nutrition

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Research article

First published 2008-03-04

Effects of Medium-Chain Triglycerides,Long-Chain Triglycerides,or 2-Monododecanoin on Fatty Acid Composition in the Portal Vein,Intestinal Lymph,and Systemic Circulation in Rats

Yi-Qian Nancy You, Pei-Ra Ling, Jason Zhensheng Qu [...]

Journal of Parenteral and Enteral Nutrition

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Research article

First published 2004-1

Replacement of long-chain triglyceride with medium-chain triglyceride/long-chain triglyceride lipid emulsion in patients receiving long-term parenteral nutrition: effects on essential fatty acid status and plasma vitamin K1 levels

C Chambrier, E Bannier, M Lauverjat [...]

Journal of Parenteral and Enteral Nutrition

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