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Research article

First published 2018-1

Management of Aceria Litchii (Acari: Eriophyidae) On Litchi Chinensis

Bárbara Monteiro de Castro E Castro, Angelica Plata-Rueda, Wiane Meloni Silva [...]

Revista Colombiana de Entomología

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Research article

First published 2023-12-02

An improved YOLOv7 method to identify epidermal defects in mature litchi

Yue Li, Liang Mao

Journal of Intelligent & Fuzzy Systems: Applications in Engineering and Technology

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Research article

First published 2010-4

A Pentacyclic Triterpene from Litchi chinensis

Imran Malik, Viqar Uddin Ahmad, Shazia Anjum [...]

Natural Product Communications

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Research article

First published 2011-3

Static friction of litchi stalk/clamp head contact: Comparing material,clamp texture and stalk diameter

T-H Liu, Z-H Liang, Z-C Zhou

Tribology - Materials,Surfaces & Interfaces

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Research article

First published 1927-10

Vitamins A and B in the Chinese Litchi Nut.

Arthur H. Smith, Peter P. T. Sah

Experimental Biology and Medicine

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Research article

First published 2014-10

Application of high pressure processing for shelf life extension of litchi fruits ( Litchi chinensis cv. Bombai) during refrigerated storage

Neelima Kaushik, Barjinder P Kaur, P Srinivasa Rao

Food Science and Technology International

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Research article

First published 2013-11

Neuritogenic and Neuroprotective Activities of Fruit Residues

Sarin Tadtong, Mayuree Kanlayavattanakul, Nattaya Lourith

Natural Product Communications

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Research article

First published 2013-10

Marketing and Export Potential of Litchi

Ms Seema Chandel

The Indian Economic Journal

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Research article

First published 2010-2

Secondary Metabolites of the Phytopathogen Peronophythora litchii

Haihui Xie, Yaoguang Liang, Jinghua Xue [...]

Natural Product Communications

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Research article

First published 2022-01

Chemical Characterization and Evaluation of the Antihyperglycemic Effect of Lychee ( Litchi chinensis Sonn.) cv. Brewster

Alexandra Ivette Contreras-Castro, Víctor Hugo Oidor-Chan, Patricia Bustamante-Camilo [...]

Journal of Medicinal Food

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