Sage Journals: Discover world-class research

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Research article

First published 2021-10

Experimental study on the efficacy of a hybrid artificial nerve: The hot dog method

Ryosuke Tamura, Kazunobu Hashikawa, Shunsuke Sakakibara [...]

The International Journal of Artificial Organs

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Research article

First published 1984-3

Slurry Atomization Direct Flame Emission Determination of Na and K in Hot Dogs

R. Fietkau, M. D. Wichman, R. C. Fry

Applied Spectroscopy

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Research article

First published 2016-1

Properties of reformulated hot dog sausage without added nitrites during chilled storage

C Ruiz-Capillas, AM Herrero, S Tahmouzi [...]

Food Science and Technology International

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Research article

First published 2025-7

The Novel “Hot Dog” Technique for Reconstruction of Incudostapedial Discontinuity: A Randomized Controlled Trial

İsa Kaya, Fetih Furkan Şahin, Tanrıverdi O. Hasan [...]

Annals of Otology,Rhinology & Laryngology

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Research article

First published 2020-3

Understanding salt reduction in fat-reduced hot dog sausages: Network structure,emulsion stability and consumer acceptance

Isabela Rodrigues, Letícia A Gonçalves, Francisco AL Carvalho [...]

Food Science and Technology International

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Research article

First published 2007-4

Of Hot Cross Buns and Hot Dog Buns: Bridging the Gap between Iconic and Symbolic Modes of Understanding

Beth Ann Miller

Journal of General Music Education

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Research article

First published 2012-1

Kebabche,Caviar or Hot Dogs? Consuming the Cold War at the Plovdiv Fair 1947–72

Mary Neuburger

Journal of Contemporary History

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Research article

First published 1998-5

Children's Museums: Meaningful Processing or Superficial Surfing?

Patricia Haensly

Gifted Child Today

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Research article

First published 1921-3

The effects of environmental temperature changes upon blood concentration. 1

H. G. Barbour

Experimental Biology and Medicine

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Research article

First published 1934-12

Pantothenic Acid Content of Animal Tissues

Ewald Rohrman, George E. Budget, Roger J. Williams

Experimental Biology and Medicine

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