Sage Journals: Discover world-class research

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Research article

First published 2011-12

Characterization of Polyphenolic Compounds in Unripe Chinotto ( Citrus myrtifolia ) Fruit by HPLC/PDA/ESI/MS-MS

Monica Scordino, Leonardo Sabatino, Adalgisa Belligno [...]

Natural Product Communications

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Research article

First published 2017-11

Quantitative Analysis of Various B-ring Unsubstituted and Substituted Flavonoids in Ten Australian Species of Eucalyptus

Isha Saraf, Karen J. Marsh, Sanjay Vir [...]

Natural Product Communications

Free access

Research article

First published 2011-12

HPLC/PDA/ESI-MS Evaluation of Saffron ( Crocus sativus L.) Adulteration

Leonardo Sabatino, Monica Scordino, Maria Gargano [...]

Natural Product Communications

Free access

Research article

First published 2015-6

Metabolite Fingerprinting of Eugenia jambolana Fruit Pulp Extracts using NMR,HPLC-PDA-MS,GC-MS,MALDI-TOF-MS and ESI-MS/MS Spectrometry

Ram Jee Sharma, Ramesh C. Gupta, Arvind Kumar Bansal [...]

Natural Product Communications

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Research article

First published 2010-4

Chemical Composition and Bioactivity of Pleiogynium timorense (Anacardiaceae)

Eman Al Sayed, Olli Martiskainen, Jari Sinkkonen [...]

Natural Product Communications

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Research article

First published 2013-2

Determination of Bioactive Compounds in the Juice of Pummelo (Citrus grandis Osbeck)

Marina Russo, Ivana Bonaccorsi, Germana Torre [...]

Natural Product Communications

Retricted access

Research article

First published 2020-11

Alleviated Actions of Plantago albicans Extract on Lead Acetate-Produced Hepatic Damage in Rats Through Antioxidant and Free Radical Scavenging Capacities

Taha Barkaoui, Selma Hamimed, Houda Bellamine [...]

Journal of Medicinal Food

Open access

Research article

First published 2016-6-16

Ascorbic acid-catalyzed degradation of cyanidin-3- O -β-glucoside: Proposed mechanism and identification of a novel hydroxylated product

Nathan B. Stebbins, Luke R. Howard, Ronald L. Prior [...]

Journal of Berry Research

Free access

Research article

First published 2017-7

Cytotoxic Prenylated Polyphenolic Compounds from Maackia amurensis Root Bark

Marina V. Veselova, Sergey A. Fedoreyev, Darya V. Tarbeeva [...]

Natural Product Communications

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