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Research article

First published 2013-4

Identification and Quantification of Furanocoumarins in Stem Bark and Wood of Eight Algerian Varieties of Ficus carica by RP-HPLC-DAD and RP-HPLC-DAD-MS

Samia Rouaiguia-Bouakkaz, Habiba Amira-Guebailia, Céline Rivière [...]

Natural Product Communications

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Research article

First published 2011-3

Estimation of Cholinesterase Inhibitory and Antioxidant Effects of the Leaf Extracts of Anatolian Ficus carica var. domestica and their Total Phenol and Flavonoid Contents

Ilkay Erdogan Orhan, Osman Üstün, Bilge Şener

Natural Product Communications

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Research article

First published 2018-3-30

Antioxidant activity and Hypolipidemic effect of Ficus carica leaf and twig extracts in Triton WR-1339-induced hyperlipidemic mice

Farid Boukhalfa, Nabil Kadri, Sihem Bouchemel [...]

Mediterranean Journal of Nutrition and Metabolism

Open access

Research article

First published 2019

Anticancer Activity of Methanol Extract of Ficus carica Leaves and Fruits Against Proliferation,Apoptosis,and Necrosis in Huh7it Cells

Risa Purnamasari, Dwi Winarni, Adita Ayu Permanasari [...]

Cancer Informatics

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Research article

First published 2019-12-03

Antioxidant capacity and anti-inflammatory potential of two extracts of Ficus carica leaves dried in the shade and in the oven

Farid Boukhalfa, Nabil Kadri, Thierry Franck [...]

Mediterranean Journal of Nutrition and Metabolism

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Research article

First published 2024-09-02

New insights into the identification of biochemical traits linked to rooting percentage in fig ( Ficus carica L. ) cuttings

Abbas Mirsoleimani, Zahra Zinati, Shima Abbasi

Journal of Berry Research

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Research article

First published 1935-3

Proteolytic Enzyme Content of Latex from the Fig Tree (Ficus Carica L'). Seasonal Variation. ∗

Benjamin H. Robbins

Experimental Biology and Medicine

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Research article

First published 2026-4

Comparative Effects of Agastache rugosa Extract and a Complex of Agastache rugosa,Ficus carica,and Lycium barbarum Extracts on Skin Aging: A Randomized,Double-Blind,Placebo-Controlled Trial

YoungWoo Cho, Jiahao Shen, Jun Li [...]

Journal of Medicinal Food

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Research article

First published 2015-7

Fig ( Ficus carica ) Liquid Co-Products as New Potential Functional Ingredient: Physico-Chemical and In Vitro Antioxidant Properties

Manuel Viuda-Martos, Esther Sendra, Estrella Sayas [...]

Natural Product Communications

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Research article

First published 2023-01

Comparison of Two Varieties Fig (Peggy Red and Green) Peel Extracts by Liquid Chromatography–Tandem Mass Spectrometry Analysis and for Neuroprotective Efficacy in Caenorhabditis elegans

Shuzhen Liu, Chuxiang Xiao, Fengwu Wang

Journal of Medicinal Food

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