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Articles (42)

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1-10 of 42 results for Dietary diversification

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Select article: A Review of Interventions Based on Dietary Diversification or Modification Strategies with the Potential to Enhance Intakes of Total and Absorbable Zinc

Free access

Research article

First published 2009-3

A Review of Interventions Based on Dietary Diversification or Modification Strategies with the Potential to Enhance Intakes of Total and Absorbable Zinc

Rosalind S. Gibson, Victoria P. Anderson

Food and Nutrition Bulletin

Select article: Galvanizing Action: Conclusions and Next Steps for Mainstreaming Zinc Interventions in Public Health Programs

Free access

Research article

First published 2009-3

Galvanizing Action: Conclusions and Next Steps for Mainstreaming Zinc Interventions in Public Health Programs

Kenneth H. Brown, Shawn K. Baker

Food and Nutrition Bulletin

Select article: Reducing Micronutrient Malnutrition: Policies,Programmes,Issues,and Prospects—dietary Diversification through Food Production and Nutrition Education

Free access

Research article

First published 2000

Reducing Micronutrient Malnutrition: Policies,Programmes,Issues,and Prospects—dietary Diversification through Food Production and Nutrition Education

Elsa M. Bayani

Food and Nutrition Bulletin

Select article: Determinants of Crop Diversification and Its Effects on Household Food Security in Northern Ghana

Retricted access

Research article

First published 2021-12

Determinants of Crop Diversification and Its Effects on Household Food Security in Northern Ghana

Abdul Razak Baba, Abdul-Malik Abdulai

Arthaniti: Journal of Economic Theory and Practice

Select article: The Relationship Between Dietary Diversity Among Women of Reproductive Age and Agricultural Diversity in Rural Tanzania

Free access

Research article

First published 2020-3

The Relationship Between Dietary Diversity Among Women of Reproductive Age and Agricultural Diversity in Rural Tanzania

Alexandra L. Bellows, Chelsey R. Canavan, Mia M. Blakstad [...]

Food and Nutrition Bulletin

Select article: Land Use Pattern,Crop Diversification and Crop Combination Regions: A District-level Study in Rajasthan

Retricted access

Research article

First published 2025-7

Land Use Pattern,Crop Diversification and Crop Combination Regions: A District-level Study in Rajasthan

Ravi Kiran, Milap Punia

Journal of Land and Rural Studies

Select article: Vitamin a Deficiency Control Programs in Eastern and Southern Africa: A Unicef Perspective

Free access

Research article

First published 2001

Vitamin a Deficiency Control Programs in Eastern and Southern Africa: A Unicef Perspective

Arjan de Wagt

Food and Nutrition Bulletin

Select article: Thiamin deficiency in low- and middle-income countries: Disorders,prevalences,previous interventions and current recommendations

Retricted access

Review article

First published 2019-6

Thiamin deficiency in low- and middle-income countries: Disorders,prevalences,previous interventions and current recommendations

Casey R Johnson, Philip R Fischer, Thomas D Thacher [...]

Nutrition and Health

Select article: Sustainable intensification and household dietary diversity in maize-based farming systems of Zambia and Zimbabwe

Open access

Research article

First published 2023-3

Sustainable intensification and household dietary diversity in maize-based farming systems of Zambia and Zimbabwe

Hambulo Ngoma, Esau Simutowe, Mark Manyanga [...]

Outlook on Agriculture

Select article: Dietary Inadequacy,Micronutrient Deficiencies,and Approaches to Preventing Poor Nutrition in the Gaza Strip

Open access

Research article

First published 2020-12

Dietary Inadequacy,Micronutrient Deficiencies,and Approaches to Preventing Poor Nutrition in the Gaza Strip

Masako Horino, Lina Bahar, Ghada Al-Jadba [...]

Food and Nutrition Bulletin

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