Sage Journals: Discover world-class research

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Research article

First published 2006-3

A Theoretical Elucidation of the Radical-Scavenging Power of Cyanidin

Hong-Fang Ji, Hong-Yu Zhang, Liang Shen

Natural Product Communications

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Research article

First published 2020-01

Cyanidin-3- O -Glucoside and Cyanidin Protect Against Intestinal Barrier Damage and 2,4,6-Trinitrobenzenesulfonic Acid-Induced Colitis

Yuanruo Gan, Yong Fu, Lipin Yang [...]

Journal of Medicinal Food

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Research article

First published 2012-12

Anthocyanin-Rich Black Currant Extract and Cyanidin-3- O -Glucoside Have Cytoprotective and Anti-Inflammatory Properties

Jacynthe Desjardins, Shinichi Tanabe, Chantal Bergeron [...]

Journal of Medicinal Food

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Research article

First published 2019-07

Cyanidin 3-Rutinoside,an Anthocyanin Pigment of Schisandra chinensis Baill,Inhibits Allergic Inflammation

Yong-Deok Jeon, Aye Aye, Young-Jae Song [...]

Journal of Medicinal Food

Open access

Research article

First published 2016-6-16

Ascorbic acid-catalyzed degradation of cyanidin-3- O -β-glucoside: Proposed mechanism and identification of a novel hydroxylated product

Nathan B. Stebbins, Luke R. Howard, Ronald L. Prior [...]

Journal of Berry Research

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Research article

First published 2015-12

Dual Role of Cyanidin-3-glucoside on the Differentiation of Bone Cells

K.H. Park, D.R. Gu, H.S. So [...]

Journal of Dental Research

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Research article

First published 2011-11

New Acylated Anthocyanins and Other Flavonoids from the Red Flowers of Clematis Cultivars

Masanori Hashimoto, Toshisada Suzuki, Tsukasa Iwashina

Natural Product Communications

Free access

Research article

First published 2015-3

Acylated Cyanidin 3-sophoroside-5-glucoside in Purple-violet Flowers of Moricandia arvensis (Brassicaceae)

Fumi Tatsuzawa, Kazuhisa Kato, Motoki Sato [...]

Natural Product Communications

Open access

Research article

First published 2026-3

The Association Between Dietary Flavonoids and Systemic Inflammation: A Cross-Sectional Analysis and Mechanistic Exploration

Haomou Pu, Hansheng Wang, Jinfeng Gao [...]

Natural Product Communications

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Research article

First published 2015-06

Cyanidin 3- O - β - d -Glucoside Improves Bone Indices

Lydia Kaume, William Gilbert, Breda J. Smith [...]

Journal of Medicinal Food

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