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Research article

First published 1985-11

Effect of Area of Growth on Condensed Tannins in Cotton Bracts

Marie-Alice Rousselle

Textile Research Journal

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Research article

First published 2020-9

Methodology optimization for the analysis of phenolic compounds in chestnut ( Castanea sativa Mill.)

Francisco Fuente-Maqueda, Ana Rodríguez, Juan Majada [...]

Food Science and Technology International

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Research article

First published 2015-3

Utilization of Flavonoid Compounds from Bark and Wood: A Review

Yoshikazu Yazaki

Natural Product Communications

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Research article

First published 2015-11

Attenuated Total Reflection Mid-Infrared (ATR-MIR) Spectroscopy and Chemometrics for the Identification and Classification of Commercial Tannins

Arianna Ricci, Giuseppina P. Parpinello, Kenneth J. Olejar [...]

Applied Spectroscopy

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Research article

First published 2008-06

Inhibition of Hyaluronidase Activity by Select Sorghum Brans

Eve Bralley, Phillip Greenspan, James L. Hargrove [...]

Journal of Medicinal Food

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Research article

First published 2013-3

Analysis of antibacterial properties of naturally colored cottons

Mingbo Ma, Rongxia Li, Yangyang Du [...]

Textile Research Journal

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Research article

First published 2019-2

Discrimination and prediction of polyphenolic compounds and total antioxidant capacity in sorghum grains

Michela Alfieri, Giovanni Cabassi, Ephrem Habyarimana [...]

Journal of Near Infrared Spectroscopy

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Research article

First published 1998-1

Prediction of Phenolics and Tannins in Forage Legumes by near Infrared Reflectance

A.V. Goodchild, F.J. El Haramein, A. Abd El Moneim [...]

Journal of Near Infrared Spectroscopy

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Research article

First published 2007-10

Detection and Quantification of Engineered Proanthocyanidins in Transgenic Plants

Gregory J. Peel, Richard A. Dixon

Natural Product Communications

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Research article

First published 2018-08

Gallotannin Improves the Photoaged-Related Proteins by Extracellular Signal-Regulated Kinases/c-Jun N-Terminal Kinases Signaling Pathway in Human Epidermal Keratinocyte Cells

Gyoseon Goya M. Ryeom, Weon Jeong Bang, Young Bu Kim [...]

Journal of Medicinal Food

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