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Research article

First published 2012-2-5

Effect of dietary coconut kernel protein on the liver and pancreas of alloxan-induced diabetic rats: comparison with L-arginine and glibenclamide

Gopalakrishnan Salil, Kottayath Govindan Nevin, Thankappan Rajamohan

Mediterranean Journal of Nutrition and Metabolism

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Research article

First published 2021-02

Effects of Consumption of Coconut and Cow's Milk on the Metabolic Profile of Wistar Rats Fed a Hyperprotein Diet

Beatriz Nomada Hauy, Caio Henrique Peres Oliani, Gabriela Garcia Fracaro [...]

Journal of Medicinal Food

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Research article

First published 2025

Characterization of the rheological and technological properties of the plant-based ice cream of the açaí and jabuticaba peel flour with faba bean protein

Nátali Silva Teixeira, Davy William Hidalgo Chávez, Ana Carolina Sampaio Doria Chaves [...]

Food Science and Technology International

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Research article

First published 2020-12

Assembly and Annotation of the Nuclear and Organellar Genomes of a Dwarf Coconut (Chowghat Green Dwarf) Possessing Enhanced Disease Resistance

Rajesh Krishna Muliyar, Pallem Chowdappa, Santosh Kumar Behera [...]

OMICS: A Journal of Integrative Biology

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Research article

First published 1967-6

Animal production and improvement in Malaya

C. Devendra

Outlook on Agriculture

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Research article

First published 1920-1

The nutritive value of some nuts

F. A. Cajori

Experimental Biology and Medicine

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Research article

First published 2022-04

Towards Phytopathogen Diagnostics? Coconut Bud Rot Pathogen Phytophthora palmivora Mycelial Proteome Analysis Informs Genome Annotation

Bhagya Nekrakalaya, Mohammad Arefian, Chinmaya Narayana Kotimoole [...]

OMICS: A Journal of Integrative Biology

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Research article

First published 2012-1-12

Extra Virgin Olive Oil Improves Learning and Memory in SAMP8 Mice

Susan A. Farr, Tulin O. Price, Ligia J. Dominguez [...]

Journal of Alzheimer’s Disease

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Research article

First published 2010-12

Physicochemical and Sensory Properties of Ice-cream Formulated with Virgin Coconut Oil

S.Y. Choo, S.K. Leong, F.S. Henna Lu

Food Science and Technology International

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Research article

First published 1997-5

Dietary Carbohydrate and Fat Do Not Alter the Thyroid Response to Protein Deficiency in Chicks

Lyndon B. Carew, Frances A. Alster

Experimental Biology and Medicine

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