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Research article

First published 2005-04

The Effectiveness of Grapefruit ( Citrus paradisi ) Seeds in Treating Urinary Tract Infections

O.A. Oyelami, E.A. Agbakwuru, L.A. Adeyemi [...]

Journal of Integrative and Complementary Medicine

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Research article

First published 1995-2

Influence of postharvest hot-dip fungicide treatments on Redblush grapefruit quality during long-term storage/Efecto de los tratamientos fungicidas postcosecha por inmersión en agua caliente sobre la calidad del pomelo Redblush durante el almacenamiento en frío

M. Schirra, M. Mulas, L. Baghino

Food Science and Technology International

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Research article

First published 2020-4

Grapefruit essential oils inhibit quorum sensing of Pseudomonas aeruginosa

María C Luciardi, M Amparo Blázquez, María R Alberto [...]

Food Science and Technology International

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Research article

First published 2021-4

Antioxidant capacity in fruit of Citrus cultivars with marked differences in pulp coloration: Contribution of carotenoids and vitamin C

Jaime Zacarías-García, Florencia Rey, José-Vicente Gil [...]

Food Science and Technology International

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Research article

First published 2013-7

Formation of silk–gold nanocomposite fabric using grapefruit aqueous extract

Víctor Nolasco-Arizmendi, Raúl Morales-Luckie, Víctor Sánchez-Mendieta [...]

Textile Research Journal

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Research article

First published 2022-12

Aromatherapy for First Trimester Nausea,Vomiting,and Subjective Well-Being: A Blinded,Randomized,Placebo Controlled Clinical Trial of Three Essential Oils

Christy Hires, Jessie Hawkins, Elizabeth Dunne

Integrative and Complementary Therapies

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Research article

First published 2014-02

Herbs and Immunosuppressive Drugs: Corticosteroids,Methotrexate,and Others

Eric Yarnell, Kathy Abascal

Integrative and Complementary Therapies

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Research article

First published 2018-12

Herbal Medicines for Seizures

Claire Zimmerman, Eric Yarnell

Integrative and Complementary Therapies

Open access

Review article

First published 2022-01

A Practical Perspective on the Use of Botanicals During the COVID-19 Pandemic: From Proven to Potential Interactions

Alexander Bertuccioli, Marco Cardinali, Francesco Di Pierro [...]

Journal of Medicinal Food

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