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Research article

First published 2008-6

Lack of chemoprevention of dietary Agaricus blazei against rat colonic aberrant crypt foci

L Ziliotto, LF Barbisan, MAM Rodrigues

Human & Experimental Toxicology

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Research article

First published 2007-03

Copper- and Zinc-Enriched Mycelium of Agaricus blazei Murrill: Bioaccumulation and Bioavailability

Maia Rabinovich, Débora Figlas, Silvia Delmastro [...]

Journal of Medicinal Food

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Research article

First published 2009-04

Anti-Inflammatory Activity of Aqueous and Alkaline Extracts from Mushrooms ( Agaricus blazei Murill)

Marina M. Padilha, Ana A.L. Avila, Pergentino J.C. Sousa [...]

Journal of Medicinal Food

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Research article

First published 2011-01

Does the Agaricus blazei Murill Mushroom Have Properties That Affect the Immune System? An Integrative Review

Cristiane Urcina Joanna Oliveira Lima, Cláudio Olavo de Almeida Cordova, Otávio de Tolêdo Nóbrega [...]

Journal of Medicinal Food

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Research article

First published 2008-04

The Mushroom Agaricus blazei Murill Extract Normalizes Liver Function in Patients with Chronic Hepatitis B

Chung-Hua Hsu, Kung-Chang Hwang, Yi-Hsiung Chiang [...]

Journal of Integrative and Complementary Medicine

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Research article

First published 2012-3

An Extract of Agaricus blazei Murill Administered Orally Promotes Immune Responses in Murine Leukemia BALB/c Mice In Vivo

Jaung-Geng Lin, Ming-Jen Fan, Nou-Ying Tang [...]

Integrative Cancer Therapies

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Research article

First published 2007-01

The Mushroom Agaricus Blazei Murill in Combination with Metformin and Gliclazide Improves Insulin Resistance in Type 2 Diabetes: A Randomized,Double-blinded,and Placebo-Controlled Clinical Trial

Chung-Hua Hsu, Yang-Li Liao, Su-Ching Lin [...]

Journal of Integrative and Complementary Medicine

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Research article

First published 2015-04

The Polar High Molecular Weight Fraction of the Agaricus blazei Murill Extract,AndoSan™,Reduces the Activity of the Tumor-Associated Protease,Legumain,in RAW 264.7 Cells

Lise Berven, Pernille Karppinen, Geir Hetland [...]

Journal of Medicinal Food

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Research article

First published 2014-03

Agaricus brasiliensis KA21 Improves Circulatory Functions in Spontaneously Hypertensive Rats

Hirokazu Tsubone, Yukitoshi Makimura, Masakazu Hanafusa [...]

Journal of Medicinal Food

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Research article

First published 2013-02

Gas Chromatography–Mass Spectrometry Confirmation of the Sensory Scent Features of the Most Commonly Consumed Agaricus bisporus and Agaricus subrufescens Exhibiting Anticancerous Traits

Júlia Győrfi, András Geösel, Mária Kiss [...]

Journal of Medicinal Food

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