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First published 2003-5

Lipase Catalysed Preparation of Optically Active α-Phenylethanol and the Related Substrates under Solvent free Condition †

Manouchehr Mamaghani, Khalil Tabatabaeian, Behnaz Bahrami

Journal of Chemical Research

Free access

Research article

First published 2012-12

Two Novel Phenethylamine Alkaloids from Streptomyces sp. YIM10049

Xueqiong Yang, Guangwei He, Lixing Zhao [...]

Natural Product Communications

Free access

Research article

First published 2011-8

Characterization of Volatile Components of Tea Flowers ( Camellia sinensis ) Growing in Kangra by GC/MS

Robin Joshi, Poonam, Rikki Saini [...]

Natural Product Communications

Free access

Research article

First published 2016-9

Antibacterial Activities of Endophytic Fungi Isolated from Mentha cordifolia Leaves and Their Volatile Constituents

Sakon Monggoot, Jariya Burawat, Patcharee Pripdeevech

Natural Product Communications

Retricted access

Research article

First published 2025-03

Phenylethanol Glycosides from Cistanche tubulosa Modulate the Gut Microbiota and Cecal Metabolites to Ameliorate Diabetic Nephropathy Induced by Streptozotocin Combined with High-Fat Diet in Rats

Chong Ma, Bowei Ju, Jiangyun Liu [...]

Journal of Medicinal Food

Free access

Research article

First published 2013-4

Volatile Composition of Six Horsetails: Prospects and Perspectives

Françoise Fons, Didier Froissard, Jean-Marie Bessière [...]

Natural Product Communications

Retricted access

Research article

First published 2008-08

Volatile and Glycosidically Bound Composition of Loureiro and Alvarinho Wines

J.M. Oliveira, P. Oliveira, R.L. Baumes [...]

Food Science and Technology International

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Lipase Catalysed Preparation of Optically Active α-Phenylethanol and the Related Substrates under Solvent free Condition †

Two Novel Phenethylamine Alkaloids from Streptomyces sp. YIM10049

Characterization of Volatile Components of Tea Flowers ( Camellia sinensis ) Growing in Kangra by GC/MS

Antibacterial Activities of Endophytic Fungi Isolated from Mentha cordifolia Leaves and Their Volatile Constituents

Phenylethanol Glycosides from Cistanche tubulosa Modulate the Gut Microbiota and Cecal Metabolites to Ameliorate Diabetic Nephropathy Induced by Streptozotocin Combined with High-Fat Diet in Rats

Volatile Composition of Six Horsetails: Prospects and Perspectives

Volatile and Glycosidically Bound Composition of Loureiro and Alvarinho Wines